Chicken Masala Recipe

Murgh Masala

Chicken Masala Recipe

Chicken Masala Recipe

Ingredients :

Chicken       -    1 medium (clean and cut large pieces)
Tomatoes   -   5 large (blunch and chop)

Grind to a paste and rub into chicken

Onion       -    1 large
Ginger    -   1 inch piece
Garlic     -   1 whole
Turmeric powder    -   1 teaspoon
Cumin seeds   -   1 teaspoon
Cinnamons    -   2 inch piece
Cardamoms    -   2
Cloves    -  4
Salt to taste
Jaggery a little (optional)
Vanaspati 3 tablespoon

Method :

Put in a thick bottomed pan chicken with masala and tomatoes. Dot with plenty of vanaspati. Cover tightly. Let it simmer till tender. Fry for a few minutes. Now murgh masala is ready to serve hot.

For 4 to 5 persons.

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