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Greek Garbanzo Bean Salad Recipe
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Greek Garbanzo Bean Salad

By: Kim Fusich 
"This is a delightful salad that doesn't skimp on taste."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (114)

8,066 people have saved this | 3 custom versions

Prep Time:
10 Min
Ready In:
2 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 (15 ounce) cans garbanzo beans, drained
  • 2 cucumbers, halved lengthwise and sliced
  • 12 cherry tomatoes, halved
  • 1/2 red onion, chopped
  • 2 cloves garlic, minced
  • 1 (15 ounce) can black olives, drained and chopped
  • 1 ounce crumbled feta cheese
  • 1/2 cup Italian-style salad dressing
  • 1/2 lemon, juiced
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon ground black pepper

Directions

  1. Combine the beans, cucumbers, tomatoes, red onion, garlic, olives, cheese, salad dressing, lemon juice, garlic salt and pepper. Toss together and refrigerate 2 hours before serving. Serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 214 | Total Fat: 11.5g | Cholesterol: 3mg

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 27, 2003 by KIMAR   view full review
Good salad. I recommend adding more feta cheese.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 24, 2005 by AKJENR   view full review
I took this to work, as one co-worker is vegetarian. Everyone raved about the salad....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 18, 2004 by ANGIEBUTTT   view full review
Really easy, kept well, tasty too-- I think anything with feta cheese and garbanzos is great,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 27, 2005 by STAABER   view full review
This was a big hit. I now know what I'll be bringing to BBQs this summer. I took the advice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 13, 2005 by MATT2KEN   view full review
yummy!! i didn't have garbonzo beans so used black beans, and extra feta of course. i think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 6, 2003 by GUELPH CLOG GIRL   view full review
Super with even some of the ingredients! I only added the cucumbers and substituted green...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 21, 2003 by JULIEITTE   view full review
Yum! I can't believe how good this is. It was a huge hit with my family. Thanks!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 3, 2005 by DARLA11   view full review
Wow! Tangy and tasty! This salad really adds some zip to a meal. I added extra feta. My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 24, 2003 by JL8MP31   view full review
This was sooo yummy. The only changes I made was to increase the amount of feta cheese and I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 3, 2005 by MATHTUTORRITA   view full review
OK but doesn't have the complexity of flavor that I was hoping for.

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